Homemade fries get a bad rap because most people cook them once and wonder why they go soft. Potatoes are basically litt ...

I tried 10 chef-approved tips for making frozen french fries taste better to see which I'd do again. Cooking fries on an open rack instead of on a baking sheet made them super crispy. Seasoning and ...

These fries don't taste "kind of like" McDonald's French fries, they taste exactly like McDonald's fries. The secret has to do with the seasoning they get doused in after they are fried, and luckily, ...

This weekend, I decided, in the spirit of the conference championship games, to bust out my rarely used deep fryer and have a sort of hot oil brouhaha. After all, what goes better with football than ...

Upgrade your french fries with this seemingly unusual choice for a smoky, salty seafood combo. It's perfect for hosting, or ...

Disco fries -- hot, crispy, salty fries smothered in brown gravy and melted mozzarella cheese -- are a late-night munchies dream food. They are hearty, delicious, and with this simple three-ingredient ...

Yesterday we talked about the prep work involved in making the perfect French fry at home. To recap, we chose Russet Burbank potatoes and cleaned them thoroughly. We left the skin on and cut them into ...