(Laughter) I see what you did there. CHANG: (Laughter). SUMMERS: Cassava bread, a staple in many Latin American countries, has been recognized by UNESCO as part of humanity's cultural heritage. CHANG: ...

A new cassava workshop at the Cayo Levantado Resort in the Dominican Republic will highlight the history of the root vegetable and enable guests to bake their own cassava bread. Photo Credit: Cayo ...

Add Yahoo as a preferred source to see more of our stories on Google. Ever since the United Nations cultural organization recognized the Haiti and the Dominican Republic’s indigenous cassava flatbread ...

Once a staple that was frowned upon as “poor people” food, cassava bread has made a comeback thanks to the rising price of bread and since the COVID-19 pandemic. On the outskirts of Cap-Haïtien in ...

In a wood-frame shack without walls on the western edges of this historic city, time stands still. Amid the constant noise of passing motorcycles and honking car horns, dozens of Haitians are busy at ...