I needed just a squeeze of juice, but it seemed a shame to waste the two beautiful halves of the lemon picked just minutes earlier. Preparing to pucker up, I picked up a half and tentatively sneaked a ...

The lemons look at me a bit reproachfully every time I walk in the kitchen. My preserved lemons are indeed ready, and now it’s just a matter of putting them to good use. I rinsed off a tiny portion ...