Rice, like pasta, is one of those foods that we always seem to make in overabundance. When looking at a cup of uncooked rice, it never appears like nearly enough to feed yourself or your family, so ...
Serious Eats on MSN
These 8 dishes actually taste better with day-old rice
Leftover rice isn't a burden—it's the foundation for faster, better meals. Leftover rice is one of the easiest ingredients to repurpose, slipping effortlessly into quick dishes, including fried rice, ...
1. Make the dressing by adding all of its ingredients in a bowl. Whisk to combine and set aside. 2. Prepare to crisp the rice by heating a large skillet over medium high heat. Add the oils and butter.
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