You may know it by the name of capocollo, coppa, capicola, gabagool — dozens of names to describe one Italian delicacy: a distinctive cured meat made from pork neck, easy to spot thanks to its vivid ...

Subway, one of the world’s largest restaurant brands, is serving up authentic-style Italian flare to menus nationwide with new Italian sandwiches, built with flavorful ingredients like new capicola, ...

According to Joe Stracci, part-time salami slinger at Marbled Meat Shop in Cold Spring, gabagool is another name for capicola, an Italian cured meat that combines the Italian words for head (capo) and ...

Subway has created new Italian sandwiches made with ingredients including new capicola, fresh mozzarella and tangy vinaigrette. The brand also has partnered with quarterback Jimmy Garoppolo to create ...

Craving a great Italian sub? Diners say these chain restaurants serve the best versions loaded with classic meats and fresh ...

CLEVELAND, Ohio - The humble Italian sub has evolved into America’s beloved lunchtime staple. It can pack a flavorful punch or be a dud, depending on which sandwich shop you choose to stumble into.