Dr. Joseph Lackey, Technical Manager at LGC Standards, provides an in-depth look at how calibration strategy selection in ...

The metabolic process by which organisms, particularly yeasts, produce ethanol and CO 2 from sugars (e.g., glucose, fructose, & sucrose) under anaerobic conditions is called alcohol fermentation.

Stable isotope-labeled internal standards are widely used in laboratory-developed clinical mass spectrometry tests. An equal amount of these internal standards is added to all samples in a batch, ...

Calibration in analytical chemistry is fundamental to quantifying substances and ensuring the metrological integrity of measurement systems. By establishing a reliable relationship between the ...