Pot roast, at its most basic, is a big piece of meat (usually beef) braised with vegetables, the sauce thickened into a gravy at the end. It’s simple food, comfort food. A classic one-pot meal. If a ...

Right before serving, glaze the brisket with brown sugar mustard sauce & serve with creamy parsley buttered potatoes. This ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes never miss the target. Flavors, textures and options are mind-blowing. Mixing ...

Bruce Weinstein and Mark Scarbrough, authors of over 30 cookbooks and hosts of the podcast “Cooking with Bruce & Mark”, joined us to share a delicious idea for using leftover corned beef from St.

This slow cooker beef tips and rice recipe is made for busy days when you want a hearty dinner without hovering in the ...

Combine the onion, garlic, thyme, and bay leaves in an Instant Pot. Place the corned beef, fat-side up, on top of the onions; sprinkle with the seasoning packet. In a small bowl, combine the beer and ...

Sprinkle granulated garlic onto beef tips and toss to coat. Add the olive oil to the Instant Pot and set to the sauté’ setting. Turn Instant Pot on, and when oil is hot, add beef tips in small ...

The Instant Pot is one of the most versatile, time-efficient, and flavorful additions you can make to your kitchen. The pressure cooker can prepare anything from chili to cheesecake — and everything ...