Tamarind paste in white bowl next fresh tamarind pods - sri widyowati/Shutterstock The three pillars of a marinade are acid, fat, and seasonings. A marinade transforms meats by tenderizing their ...
Gifts from ancestors take the darndest forms. Mine included a tamarind tree, the tallest and most magnificent in our yard. My grandfather’s grandfather—a tall, corpulent Indian, prone to indulging in ...
A signature campaign successfully protects a historic tamarind tree in Kolkata, highlighting community resilience and urban ...
KOLKATA: A first-of-its-kind collective in the city, formed to protect a tamarind tree planted over 70 years ago by freedom ...
Sweet, sour and tender under its brittle shell, the fruit’s pulp is equally at home in desserts and savory dishes. By Nik Sharma I wasn’t a terribly naughty child by any means, but I had my share of ...
For the best experience, please enable JavaScript in your browser settings. Tamarind chefs (From Left) Justus-Mulei, Robai Wamoto, Ronald Musee and Reuben Masinde ...
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