Advancements in technology always lean towards convenience. Gone are the days of calling a phone operator or using a cable to plug in your sketchy dial-up internet. These advancements also extend to ...
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I tried Smeg's induction cooktop - here are 3 reasons you might invest in one for your kitchen
Once upon a time cooking in your kitchen at home was fairly simple - with the options extending to ovens, grills and hobs only. But cooking in 2025 has more options than you can dream of, with ...
I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...
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