Serious Eats on MSN
The centuries-old Indian spice blend I use for deeply flavorful lentils, vegetables, and more
A three-spice seasoning of mustard seeds, turmeric, and asafetida forms the aromatic foundation of everyday Maharashtrian ...
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I visited Delhi in 2018 for a wedding, and bought some spice mixes from a store, and they've been sitting on a shelf since then... Chop up ginger and garlic, mix them together in some coconut milk or ...
Regardless of how you celebrate end-of-year holidays, food is probably central to your winter festivities. And a trio of spices – cinnamon, nutmeg and ginger – feature in many dishes and drinks and ...
House Digest on MSN
Keep kitchen spices organized with a clever repurposed solution
Since these everyday household staples can be tricky to recycle, why not reuse them? They're the perfect shape and size to ...
I go through a lot of spices in my kitchen. Between recipe development and testing and feeding my household, I’m constantly cooking. I’m also a very spice-forward cook. You’re not likely to catch me ...
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