When it comes to pantry staples, rice is the cream of the crop. It's a food we use almost daily and an essential part of so many meals. But how do we store rice long-term to keep it fresh—and what ...

*Leftover rice, if mishandled, can become a breeding ground for harmful bacteria. As CNET reports, uncooked rice contains Bacillus cereus spores, which survive cooking and thrive when rice cools in ...