Let's make creamy mashed potatoes! In this episode of In the Kitchen with Matt, I will show you how to make mashed potatoes.

Add Yahoo as a preferred source to see more of our stories on Google. Part of this dish's enduring magic is its simplicity. Whip up a few cooked spuds with some butter, some milk or cream and a ...

In this episode of In the Kitchen with Matt, I will show you how to make creamy mashed potatoes. Mashed potatoes are awesome ...

Add Yahoo as a preferred source to see more of our stories on Google. The creamy carbs also get bonus points for being easy to make. If you can boil water, you can whip up a batch of mashed potatoes.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...