1. In a large, deep cast-iron or nonstick skillet with a heatproof handle, place the potatoes and garlic. Add enough water to cover the potatoes. Bring to a boil and simmer for 10 minutes or until the ...

With so many options for easy meals, you've never been so grateful for leftovers. Hash is what leftovers dream to be. It's what I like eating more than the original meals in the first place. For every ...

Busy time? Tasty deli lean roast beef, washed, ready-to-eat salad, reduced-fat dressing and canned premium small white beans make preparing this dinner a breeze. Make this quick dinner with the help ...

"Transform leftover corned beef into a hearty hash. Fry crispy potatoes, onions, and hot sauce in a skillet, then put an egg on it for an eye-opening Corned Beef Hash breakfast," she writes of her ...

Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef ...

Celebrity chef, television show host and cookbook author Anne Burrell is stopping by the TODAY Food kitchen to share a few of her go-to brunch recipes just in time for Mother's Day. She shows us how ...

Discover how to make classic homemade Corned beef hash with this simple recipe. Crispy, savory, and hearty, it’s the perfect comfort food for breakfast or brunch. #ComfortFood #HomemadeRecipe ...

What makes this dish great is the play of textures and flavors from the crispy-on-the-outside-creamy-on-the-inside potatoes, caramelized onions and browned corned beef. If you don’t already have ...

Watch as the recipe for corned beef hash, a staple at Scottish family dinner tables, is brought to life. The video provides ...