Southern families often cook a traditional New Year’s Day meal involving collard greens, cornbread and black eyed peas. In this week’s edition of Teach Me Tuesday, Chef Al Romano shows us the secret ...

Collard greens are one of my favorite sides—and yet I tend to only cook them on special occasions since they can take so long to prepare. But here's some good news: The process just got a lot quicker!

This classic black eyed peas and collard greens recipe is a comforting Southern dish made with smoky bacon, tender colla ...

Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets.

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Certain foods must be eaten on New Year's Day, and collard greens are at the top of the list. This easy, slow-cooker recipe is the perfect way to ring in the new year with wealth, prosperity, and a ...

Black-eyed peas are only part of the New Year’s Day tradition. Custom also holds that for the promises of riches in the coming year, a body needs to consume at least a fork-full or two of some sort of ...