Rita Sinha shares her special Diwali recipe. Photograph: Kind courtesy Aamer Javed/Creative Commons Gulab Jamun Ingredients 2 tsp maida 2 tsp suji 200 gm sugar 200 gm milk powder 1 tsp ghee 1 cup milk ...

You must have heard that it's good to have a plate of warm Gulab Jamun when you have cold. While we don't know if this is true, we will happily use this excuse to gorge on some extra hot fluffy Gulab ...

Gulab Jamun Recipe: Dripping with chashni, this soft milk and chenna-based dessert is actually quite an easy treat to prepare yet a lot of us dread making it at home. facebook Despite doing everything ...

Break all the bread slices into 2-3 pieces and add them to a blender. Now blend a few times to crush all the slices into crumbs. Once all the slices turn into bread crumbs, take them out in a bowl.

One of the sweet treats favoured and relished across the world, Gulab Jamun is originally a dessert from the Indian subcontinent. This is mithai that is prepared with milk solids like khoya or ...

Celebrated across India, Diwali is the most anticipated festival of the country. It symbolizes the victory of hope over despair, good over evil and light over darkness. The festival falls in the Hindu ...