Cooking Bacon in the Oven at 425° F has never been more easy or delicious. This simple cooking bacon in the oven technique gives you light, crispy, buttery slices of bacon without all the mess. It’s ...

Our Test Kitchen experts experimented to find the best technique for makin’ bacon. (Don’t worry, we figured out the best brand of bacon, too.) From baking bacon, to throwing it on a skillet, we’ve ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...