Struggling to remove burnt-on grease from your pots and pans? Believe us, you’re not alone. This is a common problem for many home cooks. Whether it’s stainless steel, cast iron, or non-stick cookware ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Cleaning ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

This step-by-step guide covers degreasing glass, gas, and coil stovetops. Knowing how to clean a stovetop is not a skill we naturally pick up. Our stovetops take a beating from grease splatters and ...

Can be easily cleaned with hot water, dish soap and a soft sponge or nylon scrubber. For tougher stains, create a baking soda and water paste, let it sit then wash, rinse and dry again. Avoid steel ...

Whether you’re a professional-grade, at-home chef or a new grad filling out the basics of a first apartment, knowing how to clean stainless-steel pans is a must in your arsenal of skills. This kind of ...

You got distracted sautéing a delicious stir-fry for dinner and your food got charred—so much so that, hours later, you’re still googling how to clean a burnt pan caked with stuck-on food. You’re ...

Gummy, sticky grease baked onto our pans is driving me crazy.<BR><BR> We have an assortment of nonstick baking pans. The oldest and most used are black. That's not the part that bugs me.<BR><BR> The ...