It's the only way you’ll ever bake potatoes again.

Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...

Baked potatoes have long been a comfort food, enjoyed by many. In this episode of In the Kitchen with Matt I will show you ...

A baked potato is often considered a side dish; An accompaniment to things like prime rib and surf-and-turf. But it also ...

Well, as it turns out, that depends on who you ask. The humble spud hasn't changed much over the years. But our kitchens have. Our grandparents pretty much only had one option: Set it and forget it in ...

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A marriage of baked potatoes and restaurant-style potato skins, these overstuffed, double-baked potatoes boast a salty, crispy skin and smooth, fluffy stuffing. And the creamy filling is brimming with ...