Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...

Baked Sweet potatoes are delicious, healthy and versatile. Learn how to bake them perfectly every time with this simple and ...

Twice-baked potatoes are an excellent canvas for experimentation, with this famed Southern cheese spread being a great place ...

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Well, as it turns out, that depends on who you ask. The humble spud hasn't changed much over the years. But our kitchens have. Our grandparents pretty much only had one option: Set it and forget it in ...

A marriage of baked potatoes and restaurant-style potato skins, these overstuffed, double-baked potatoes boast a salty, crispy skin and smooth, fluffy stuffing. And the creamy filling is brimming with ...

On their own, baked potatoes are one of the absolute best foods. They’re cheap, filling, and require practically zero effort to make. All you really need is salt, pepper, and a pat of butter. You ...

Kelly is a food editor and writer whose work has appeared across digital and print publications including Food & Wine, Food52, Martha Stewart Living, and Real Simple. Whether mashed or baked, roasted ...