Maple syrup bottles sit in the background as a spoon drips syrup onto a stack of pancakes in the foreground - Pixel-Shot/Shutterstock Maple syrup season begins in late February and runs through April, ...

Canada produces most of the world's maple syrup, so it would seem this country with the maple leaf emblem on its flag would also be home to the superior maple syrup. But is Canadian maple syrup all ...

Delicious maple syrup doesn't just need to come from Canada or Vermont; it might be waiting to be tapped right in your ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...