In this episode of In The Kitchen With Matt, learn how to make crispy fried chicken at home. This is a shorter version of a ...

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...

Fried chicken ranks high on the list of best comfort foods, but it can always be better. Here are just a few ingredients to ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for you. By Mia Leimkuhler Sohla El-Waylly’s crispy sage fried chicken.Credit.

If you own an air fryer and you do want to use it for fried chicken, chef Josh Evans did have some advice: "Air fryers are better for reheating fried chicken versus cooking initially." ...

There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...