A versatile weeknight main dish, these garlic butter chicken cutlets can be served over rice or pasta or alongside your ...

For butter chicken that's richer, more flavorful, and tender, incorporate this double marination trick in your cooking that ...

The dish originated in Northern India. It is also known as Murgh Makhani, a curry made from chicken with a spiced tomato and butter sauce. In its purest form, Butter Chicken is a ...

Whether you know it as murgh makhani or butter chicken, there's no denying the absolute deliciousness of this iconic North Indian dish. Which is no doubt why it can be found on Indian restaurant menus ...

Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

Start the new year with new recipes. These 20 weeknight dinners and baking projects from our test kitchen and contributors ...

In a large bowl, mix the yoghurt, lemon juice, ginger paste, garlic paste, turmeric, cumin, coriander, chilli powder and salt. Add the chicken pieces and toss to coat well. Cover and marinate in the ...

From the kitchen, I heard the muffled whack of someone beating eggs and the softer thump of a knife chopping something on the cutting board. Sit down, my host urged, and he poured a glass of golden ...