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Golden outside, buttery inside: here’s how to finally cook scallops the way they deserve

Delicate, buttery, elegant, scallops have that magical ability to turn any dinner into something sophisticated. But they also come with a reputation: they’re easy to mess up. Overcook them, and they ...
The Takeout on MSN

12 Cooking Mistakes That Will Ruin Your Scallops, According To Chefs

Whether for an appetizer or light dinner, scallops can make any course feel a little more elegant. Slightly sweet, tender, ...
The New York Times

2 Simple Secrets for Making Restaurant-Quality Scallops at Home

For a quick, light dinner, these small steps go a long, long way, Eric Kim writes. By Eric Kim Joey Lugo is big on being the best. Early each morning, when the clock strikes 2, he’s out the door and ...