Small pelagic fish — including sardines, herrings, and anchovies — are under pressure from overfishing and rising global temperatures. A new study underscores the importance of sustainable fishery ...

Fish in market in Laos along the Mekong River. For millennia, fish have symbolized wealth and abundance. Thousands of years later, fish are still a critical component of diets for people around the ...

Explore the current state of global fisheries in 2026 — how overfishing, climate change, and policy gaps are affecting marine ...

With the global treaty to safeguard biodiversity in the high seas in effect since 17 January, countries have a legal ...

A new study offers the first direct evidence that deep-dwelling mesopelagic fish, which account for up to 94% of global fish biomass, excrete carbonate minerals at rates comparable to shallow-water ...

The state of fish stocks in the world's ocean is worse than previously thought. While overfishing has long been blamed on fisheries policies that set catch limits higher than scientific ...

Sydney aims to become a Global Destination for Seafood and Culture with the opening of its new fish market in January 2026. Visitors can look forward to a bustling mix of fishmongers, restaurants, ...

A woman selling fish in a market in the Mekong Delta, Vietnam. From Ancient Egypt to the Zhou Dynasty to first century Palestine, fish have symbolized wealth and abundance, demonstrating the ancient ...