I’ve learned that there are multiple benefits to smoking something before deep frying. Obviously there is the flavor element, providing smokiness that an otherwise non-smoked & deep fried piece of ...

1.Mix the rub ingredients together well and set aside. You can also you any favorite rub you have. Set aside. Remove the ribs from the fridge and allow them to come to room temperature, at least 30 ...

Fried pork chops are a staple of Southern cuisine and soul food. At its most basic, a rib cut (bone-in) pork chop is seasoned, dredged in all-purpose flour and deep fried until crispy on the outside ...

Cook prime rib that tastes like it's from a restaurant, right in your kitchen, using this ideal oven temperature and a few other meaty tips for perfect steak.