It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...

There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households. This renewed interest is particularly strong among individuals ...

Penn State Extension will host its “Home Food Preservation: Introduction to Preserving” program from 1 to 2:30 p.m. Thursday, June 27, at the Penn State Extension office in Indiana, 872 Water St. The ...

For many people, harvest time marks the end of one season and the beginning of another important piece in the food system: preservation. Whether you've spent months planting, caring for and ...

From ancient civilizations storing grains in clay pots to modern vacuum-sealed packaging, food preservation stands as one of humanity’s most significant achievements. Our ancestors discovered ...

Canning can be a fun and economical way to make fresh foods available year-round! The two safe methods of canning food at home are boiling water bath canning and pressure canning. Whether a food is ...

There will be several opportunities to learn more about food preservation! Purdue University Extension will host three separate 4-day workshops for Mastering Home Food Preservation. Those interested ...

It is a shame when food from the garden spoils and ends up in the compost pile. Most food from a garden and fruit trees can be preserved for future consumption. Preserving food also is an effective ...

LAGOS, Jan 27 (Reuters) - In his latest exhibition, Nigerian artist Olufela Omokeko is exploring the importance of food preservation in a country where food is often spoiled due to lack of quick ...