In a small pot, combine the cream and butter and bring to a boil. Return the potatoes to the large pot and mash with a potato ...

Skip the butter next time you smash your spuds, and instead, drizzle in deep, fruity, nutty flavor for mashed potatoes that ...

Give mashed potatoes a boost of savory flavor by adding this common breakfast leftover to the mix -- offering a richer, more ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. ‘Tis the season when roast turkey and all of its traditional accoutrements ...

If you find yourself with a substantial amount of leftover mashed potatoes and aren't sure what to do with the spuds, ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

Fieri takes us straight to Flavortown in his new recipe for Wasabi and Roasted Garlic Mashed Potatoes shared on Food Network’s YouTube Channel. He starts by adding some spices and sauce to a trimmed ...

America's Test Kitchen joined "GMA" to help simplify the holiday fare. America's Test Kitchen offers expert advice for every cook, from beginner to expert, and this Thanksgiving, "Good Morning America ...

Made with ground beef, vegetables, and mashed potatoes, these frozen shepherd’s pies are comforting, filling, and full of classic flavor.

These frozen comfort meals still deliver hearty portions of meat, mashed potatoes, and rich gravy.