Attention, holiday hosts: We're days away from Thanksgiving and just a few weeks before Christmas, so let's review your checklist. Turkey ordered? Good. Pie dough in the freezer? Excellent. Ample ...
Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...
Dominique Pariso is passionate about hunting for the lipstick that Navarro cheerleaders wear, the coolest plus-size jeans, and the next status candle. She is also a part-time dog-sitter. In our advice ...
Grab a coffee table that transforms into convenient seating ...
All products and listings featured on Condé Nast Traveler are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these ...
Now that it's the norm for many of us to be working from home a few days a week, being in the office Monday to Friday feels like a lifetime ago. Seriously, can you even remember that life? But with ...
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