Without mayo, there would be no deviled eggs, club sandwiches or classic potato salad anymore. But really good mayonnaise can't be bought in a jar at the grocery store; it's made from scratch at home.

Make your own Real Mayonnaise at home in just 1 minute with this foolproof recipe. Using a stick blender or food processor, you’ll get a creamy, smooth, and delicious mayo that’s so much better than ...

Mayonnaise can be divisive, but most of us at Food & Wine are firmly in the mayo-lovers camp. So is Scott Clark, chef and owner of Dad’s Luncheonette in Half Moon Bay, California, and author with food ...

Many vegan substitutes are time consuming and require expensive, specialty ingredients. Vegan mayonnaise is the exception. It's made with common pantry staples in the same amount of time it would take ...