Craving a warm, cozy dinner without a long prep time? This easy chicken and dumplings recipe uses simple shortcuts to turn everyday ingredients into a hearty, comforting meal. It’s beginner-friendly, ...

Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

Nothing says comfort like a bowl of chicken dumpling soup. This cozy soup is easy to make, buttery, flavorful, and soul-soothing. It’s perfect for winter days or sick days. With just a handful of ...

If you are tired of ordering takeout these dinner ideas are the solution. These dinners use simple ingredients and are not ...

Soft fluffy dumplings have a way of making even the simplest pot of soup feel like a full meal. They’re quick to mix, easy to ...

In a large saucepan, saute onion and celery in butter until tender. Add garlic; cook 1 minute longer. Stir in the flour, sugar, salt, basil and pepper until blended. Gradually add broth; bring to a ...

This simple version of chicken and dumplings has a big, bright flavor thanks to a generous pour of tart white wine. Instructions: Add the chicken broth, wine, 2 cups of water, salt, pepper and chicken ...

Assembling potstickers may feel intimidating at first, but these tips will make the experience easier (and more successful). Keep the dough moist. The drier the dumpling skins get, the tougher they'll ...

Heat the oil in a large pot over medium heat. Add the chicken and cook until browned on all sides. Add the chopped onion, carrots, and celery. Cook until the onion is softened for about 5-7 minutes.