My family loved to splash a little cider vinegar in each bowl." —MIAMI BEACH "I am from southern Louisiana and I've been making red beans and rice on Mondays for as long as I can remember. I was ...

As a food staple for more than 3.5 billion people around the world, few foods are enjoyed as extensively as is rice. Italians use if for risotto, the Japanese use it for sushi, Americans use it for ...

The two are more different than they are alike.

According to the new cookbook, “Mostly Meatless” from America’s Test Kitchen, in cultures where rice is a staple, it’s common to serve the versatile grain for breakfast. It is often accompanied by ...

Using a rice cooker can help the layperson cook rice to perfection—that is, soft but not too sticky. The countertop appliance regulates the cooking time and temperature based on the type and amount of ...

Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.

When it comes to rice, especially where your family is concerned, a new report is advising to proceed with caution. That’s because samples of store-bought rice from more than 100 different brands ...