Looking for an easy, weeknight-friendly curry? This chicken curry is IT. It’s rich, saucy, perfectly spiced, and comes together in less than an hour.

Some soups feel like a starting point for a meal. They are meant to awaken your appetite and get you excited for the food to come. Other soups are a whole affair in and of themselves. Full of layers ...

Looking for an easy, weeknight-friendly curry? This chicken curry is IT. It’s rich, saucy, perfectly spiced, and comes ...

Last year, fans all over the world broke out their tea sets and watched the coronation of King Charles III. But no Anglophile can live on tea alone. Scones, clotted cream and, in many cases, ...

We start by seasoning the chicken thighs with salt, pepper and curry powder, then sauté them in hot oil until evenly browned. The chicken then is pushed to the side, and an aromatic mixture of ...

This one offers a unique and refreshing taste that goes well with rice, parotta, or appam as well. Scroll down to read the recipe.

I'm usually not a big fan of mayo, preferring to make my coleslaw and tuna salad with olive oil and lemon juice. But this curried chicken salad is an exception. The creamy mayonnaise and fragrant ...

To make the couscous: Bring the water, curry powder, ginger, and oil to a boil in a small saucepan. Add the couscous; remove from the heat and let stand, covered, until the water is absorbed and the ...

Very sadly my longtime friend and renowned curry expert Raghavan Iyer passed away shortly after I interviewed him about his new book, "On the Curry Trail." After our chat, I was hungry for a quick ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...