If you've ever celebrated St. Patrick's Day, enjoyed a New Year's Day feast, or ordered the occasional Reuben sandwich, then you've probably had corned beef at least once. This salty, tender meat is ...
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Make beef prosciutto at home | Dry-cured tomahawk
Many of you asked if it’s possible to make prosciutto at home without hanging a huge pork leg or using special equipment. The answer is yes! In this video I show you how to dry-cure beef prosciutto in ...
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