"Institutional food has historically suffered from a lack of investment, " said Jeff Mills, Founder and CEO of Genuine Foods. "This certification marks a turning point. We are empowering our workforce ...
Lake Charles, LA (KPLC) - For a limited time SOWELA Technical Community College’s Office of Workforce Solutions is offering a $50 culinary fundamentals training course. The class begins Monday, March ...
The Latino Culinary Institute at Dallas College is training students to be 'food entrepreneurs' through the Chispas program. At the Latino Culinary Institute and Association at Dallas College, cumbia ...
AUSTIN, Minn., March 15, 2023 /PRNewswire/ -- The successful Culinary Enrichment and Innovation Program (CEIP), a collaboration between the Foodservice segment of Hormel Foods (HRL) and The Culinary ...
In a groundbreaking move, the Culinary Institute of the Pacific (CIP) and the Culinary Institute of America (CIA) have announced a partnership that will introduce 24 cohorts of workforce development ...
As culinary programs dwindle and restaurants hunt for help, these local campuses are adding state-of-the-art cooking schools at a friendly price. Northern Essex Community College in Haverhill, Mass., ...
SAVANNAH ― Shuttered storefronts stand out in Savannah’s thriving downtown business district. Most don’t stay vacant for long, with real estate pros touting the potential of each property. One ...
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