Inspired by classic Italian techniques, this dish takes cannoli-style pasta chips, fries them until golden and crispy, and tops them with a light, airy Parmesan espuma —a modern take on a classic ...
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Katie covered all things how-to at CNET, with a focus on Social Security and notable events. When she's not writing, she enjoys playing in golf scrambles, practicing yoga and spending time on the lake ...
Italians know well that the texture of pasta matters greatly. Hence, the emphasis on cooking it until just barely al dente, or until tender, but with a pleasant chew. But that’s not where the lesson ...
Italians know well that the texture of pasta matters greatly. Hence, the emphasis on cooking it until just barely al dente, or until tender, but with a pleasant chew. But that’s not where the lesson ...
I’m always looking for an easy and quick weeknight meal, especially if it combines three of my favorite things: pasta, cream and mushrooms. This recipe was born by combining two recipes that I already ...
LOS ANGELES — Celebrity chef Joe Sasto’s favorite foods include pasta and nachos. Using his culinary skills, and happenstance, Sasto has brought his favorite foods together with the creation of the ...
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