For his new class at the University of Delaware, professor Michael Crossley wanted to show students the benefits of eating insects, from ground-up crickets to chili paste infused with giant water bugs ...

SAN FRANCISCO (CBS SF) -- A Bay Area startup company is hoping to get people hooked on high-protein foods made out of crickets. Bitty Foods makes and sells cricket flour – made from slow-roasted ...

Addison Lilholt, a science teacher at Green Woods Charter School in Roxborough, was preparing to teach a unit about agriculture when, in his research ventures, he stumbled upon a 2013 report from the ...