What do "organic," natural" and "grass-fed" mean anyway? Food labels can be the source of misconceptions. Getty Images — -- intro:I frequently meet my clients at their local supermarkets so we ...

A new book exploring the origins of common food terms — from bialy to lima bean to bibimbap — is a fascinating history of how we eat and cook. By Kim Severson Used judiciously, the snappy tidbits of ...

Margie Blake, a young bride just back from her honeymoon, wants to impress her husband Tim by baking a delicious chocolate cake for his lunch. But she assumes the recipe direction to "cream" the ...