Rich, slow-cooked beef bone marrow meets fresh vegetable stew straight from the garden in this rustic village-style meal.

If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...

Beef bone marrow garlic bread is cooked completely from scratch in a natural outdoor setting. Using open fire and simple ingredients, this unexpected recipe delivers rich flavor and a surprising twist ...