Simply Recipes on MSN

Martha Stewart's trick for perfectly crispy bacon every single time

Bake the bacon in a 400°F oven until well-browned and crisp, this should take between 15 and 18 minutes depending on the ...
One Hot Oven on MSN

Perfect bacon in the oven (crispy, no splatter, easy cleanup)

Baked bacon is the easiest way to get crispy slices without stovetop splatter. Skip the skillet and bake it on a foil-li ...
Yahoo

I'm Just Going to Say It: This Is the Only Correct Way to Cook Bacon

It's fine if the bacon strips touch since they'll shrink and shrivel while cooking. Your frying pan is officially fired from bacon duty. The oven has taken over, and it's not sorry. Home Tips If ...
New York Post

Chef reveals ‘common mistake’ when frying bacon — this hack will get it ‘crispy’ every time

You don’t have to wait ’til pigs fly to make the best bacon. A culinary extraordinaire has revealed the method to frying bacon perfectly every single time — and, it turns out, you’ve probably been ...
AOL

I'm Just Going to Say It: This Is the Only Correct Way to Cook Bacon

If you're still making bacon in a frying pan, you're doing it wrong. Let's be honest: You're just signing up for a greasy mess, uneven cooking and the constant threat of hot splatter. With bacon being ...