Parchment paper is often considered a baker's best friend, simplifying the baking process and making cleanup a breeze.

Add Yahoo as a preferred source to see more of our stories on Google. Early December is also the time that the new holiday cookies drop at major publications, including The New York Times. For the ...

These cookies are Roxanne Lecrivain’s mini version of stollen, the traditional German Christmas bread studded with dried and candied fruit and filled with marzipan. Stollen’s “not hard if you follow ...