Whether you eat your oats raw or cooked could change how your body digests them — and the difference may affect your energy, ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

Breakfast is a struggle for me. I am not a morning person and, quite frankly, lack the cognition and creativity required at 7 a.m. to come up with breakfast ideas. Oatmeal is a good solution for this ...

Oats support heart, gut, and blood sugar health, making them a smart daily food that helps you feel full longer. Their fiber, ...

The benefits, the downsides, and the easiest ways to make it actually work for you.

Discover a simple baked oatmeal recipe for a wholesome breakfast or snack. Learn measurements, variations, and baking tips.

Every week, Bon Appetit associate editor Christina Chaey writes about what she’s cooking right now. Pro tip: If you sign up for the newsletter, you’ll get the scoop before everyone else. I didn’t know ...

Oats and almonds are both nutrient-rich, versatile, and widely available, but they serve different roles when it comes to ...

Compare calories, fibre, sugar content, health benefits and the best option to support fat loss and healthy eating.