Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...

Certain foods must be eaten on New Year's Day, and collard greens are at the top of the list. This easy, slow-cooker recipe is the perfect way to ring in the new year with wealth, prosperity, and a ...

This classic black eyed peas and collard greens recipe is a comforting Southern dish made with smoky bacon, tender colla ...

MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization’s website. The event will take place Oct. 24, from 4-7 p.m., at MercyMed Farm, 3802 Second ...

These easy black-eyed pea recipes are the perfect place to start, whether you're looking for a comforting hoppin' John or a ...

Cooking collard greens in your slow cooker is the easiest way to prepare them! Just layer the ingredients and let the crock pot do the rest. Tender, flavorful collard greens every time! Southerners ...

In the culinary lexicon of folks in the diaspora, your recipe for collards, how you cook collards, defines whether or not you are a good cook,” said farmer and state Sen. Craig Hickman, D- Kennebec, ...

Collard greens are hearty, dark green leaves that usually demand hours of cooking time, often relying on a piece of smoked meat for much of the flavor. But truthfully, collard greens have a unique ...

While many people assume collards are something only of the South, they may be surprised to know that the cool temperatures in Colorado are perfect for growing the popular greens. Not only can you ...

For the best hog jowl every time, there are some key tips to keep in mind: Pat dry: Thoroughly pat the meat dry before using to make sure it browns nicely without steaming. Render slowly: Avoid ...

When I think of fall, I think of its colors, especially the rich red, oranges and yellows of foliage. However, let's not forget about green, too — the hearty, healthy, leafy greens showing up at ...