Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Bursting with fresh fruity goodness, strawberry compote is a versatile sauce that you need in your baking repertoire!

There’s something timeless about winter and strawberries. When these bright, juicy and endlessly comforting fruits go on a ...

Grease the insides of eight 4-ounce ramekins with butter and coat with granulated sugar. Combine in a mixing bowl the buttermilk, lemon juice, and the egg yolks. Mix the flour, remaining sugar, salt, ...