Cold-smoking meats can be risky — but there's a salty solution that makes it safer. Before you fire up the smoker, here's the ...

Pellet smokers turn lazy Sundays into something special with just time, smoke, and patience. These 21 recipes embrace the art of smoking, keeping things bold and unfussy. They’re perfect for anyone ...

Smoked salmon, which is prized for its salty, fireside flavor, is often considered a delicacy owing to its relatively high cost. It’s commonly mistaken for lox, another salmon product that’s cured but ...