As climate change reduces food quality, scientists examine nutrient gaps, health risks, and the possible role of dietary ...

"BITE stands for Building Impact Through Eaters," said Turow-Paul. "Because meaningful change doesn't start with technology or policy alone. It starts with understanding what motivates people--chefs, ...

Farmers are receiving less of what consumers spend on food, as modern food systems increasingly direct costs toward value-added components like processing, transport, and marketing. A study shows that ...

It’s one of the most impactful climate decisions we make, and we make it multiple times a day. The U.N. estimates about a third of the world’s greenhouse gas emissions, the main driver of climate ...

Greenhouse gas emissions in agriculture could be significantly reduced in a socially equitable way through a climate fee on food, combined with climate dividends. A new study suggests that pricing ...

Climate change primarily consists of two natural phenomena, trend rise in average temperature and uncertain rainfall. Rising concentration of mainly three gases, called Greenhouse Gases (GHGs), carbon ...

A Q&A with Sam Kass, a former Obama nutrition advisor, on the Trump administration’s new dietary guidelines and what they mean for the climate.

From fighting data centers to opposing Trump’s rollbacks, here’s how we’ll protect our health, environment, and communities ...

The “polluter pays” principle transformed the energy industry half a century ago. Now, as industrial agriculture drives climate breakdown, deforestation, and water scarcity, experts say it’s time to ...

If you think individual action on climate will get us no where, think again and get ready to take action for the planet and its inhabitants.

The law is an indispensable tool to protect our health and environment. Learn how our legal team won major victories in 2025!