This comforting, brothy chicken and rice dish comes together in about 20 minutes and is ubiquitous in Japan. The warming ...

When you cook more food than you are able to eat, freezing the leftovers can be a common-sense solution. It gives you a lot more time to finish your bounty before it spoils. However, the freezer can ...

Cooking chicken breast evenly is key: let it come to room temperature, roast at a moderate heat, and pull it from the oven just before it hits the final safe temperature. Letting the chicken rest ...