Food & Wine Magazine’s annual Best New Chefs list featured the Pacific Northwest with its inclusion of Aisha Ibrahim, the executive chef for Seattle’s Canlis restaurant in the Queen Anne neighborhood.

James Beard Award-winning chef and former owner of several Seattle restaurants, Thierry Rautureau died Sunday, according to a media release. After he apprenticed in France, Rautureau moved to Seattle ...

This story was originally published on MyNorthwest.com. Canlis, one of the premier fine-dining establishments in Seattle, has promoted James Huffman to executive chef. He is the first Seattle-born ...

Seven top Seattle chefs — including Melissa Miranda of Musang and Kilig, Janet Becerra of Pancita, and Mutsuko Soma of Kamonegi and Hannyatou — are set to helm FareStart’s Guest Chef Nights in 2025, ...

Seattle chef Shota Nakajima has appeared on multiple TV cooking competitions — “Beat Bobby Flay,” “Iron Chef,” “Top Chef” — but Guy Fieri’s “Tournament of Champions” (8 p.m. Feb. 19, Food Network) ...

SEATTLE (KOMO) — Seattle chef Renee Erickson loves seafood, and her restaurants like The Whale Wins in Fremont are famous for dishing up all kinds of bounties from the sea with one exception: chinook ...

"Joie de vivre" came up a lot as KUOW talked with people who knew and loved renowned Seattle chef Thierry Rautureau, who died on Sunday. The restaurateur known as "The Chef in the Hat" was a regular ...

The James Beard Foundation just announced semifinalists for this year’s awards, and numerous Seattle chefs and restaurants were nominated, in case you want play nominee Bingo and see how many you’ve ...

SEATTLE — Chocolates filled with sweet corn and basil, or toasted jasmine rice? They’re two of the new bon bon flavors created by Seattle chef Jess Wang, who’s challenging preconceptions about what ...

It’s been two years since Thierry Rautureau – aka The Chef in the Hat – shuttered his last restaurant. His beloved bistro Luc closed in August 2021 with little fanfare, though his loyal regulars were ...

The groundbreaking Seattle restaurant veteran worked tirelessly to benefit her community. Celebrated Seattle chef, restaurateur, cookbook author, television personality, and 1994 F&W Best New Chef ...