From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef Paola Velez makes this simple, sweet, and buttery frosting by ...

Look no further! This Butter Cream Cheese Frosting is a game-changer and will become your go-to frosting. Made with simple ingredients like butter, cream cheese, powdered sugar, and vanilla extract, ...

Some things just aren't the same without homemade frosting, but this cheese has the potential to turn your favorite baked ...

Let’s get one thing straight: We love chocolate frosting and could never complain about anything frosting-related. It’s just that in fall and winter when the holidays start up, we’re in full-on baking ...

If we’re laying it all out there, we have to be honest and say there’s never been a spoonful of frosting we met that we didn’t like. While grabbing a tub of chocolate frosting at the grocery store and ...

Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.

Q: I saw your July 24th column (“Rye bread recipe lost … and found,” Good Eating) in which you tracked down a missing beloved rye bread recipe. Could you work that magic again? I had a Trib recipe for ...

These copycat Starbucks Cranberry Bliss Bars are just as good as the real thing, all the way from the cranberry-packed ...

Canned frosting is undeniably convenient, but it simply doesn’t hold a candle to homemade frosting. Common critiques of store-bought frosting include tasting too sweet, lacking a light, fluffy texture ...