Beth Lubel's meatballs have a sweet-and-sour tang; serve over mashed potatoes. Makes 6 servings 1 (16-ounce) can jellied cranberry sauce 2 (15-ounce) cans tomato sauce 2 small or 1 large head of ...
The first time I set eyes on a bowl of lion's head meatballs, I couldn't believe it was an authentic Chinese dish. The two tennis-ball size meatballs, blanketed with leaves of napa cabbage and bok ...
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