For this Texan, Cajun boudin is the stuff that dreams are made of. The exact ingredients in a link of boudin can vary slightly, depending on the family recipe, brand of choice, or personal preference.

We will be forever grateful to George Graham for sharing his recipe for Boudin King Cake, and especially this year when we will be missing our most favorite south Louisiana celebration. So, when you ...

Serves 4 to 6. Recipe is by George Graham, AcadianaTable.com Prep time: 30 minutes. Cook time: 45 minutes ½ cup red pepper jelly, such as Tabasco 1 tablespoon water 1 pound boudin links 1 (8-ounce) ...

In this mouthwatering fusion of Southern barbecue and Cajun flavors, Chuds BBQ takes boudin sausage to the next level by ...

Chef Jess DeSham Timmons is a big fan of the Cajun/Creole traditions of Louisiana that also have a welcome home on the Houston dinner table. At Cherry Block Craft Butcher + Kitchen, the Bravery Chef ...

In a large bowl, add rice, and fluff with a fork. In a large Dutch oven, combine pork, liver, 2 quarts water, onion, bell pepper, celery and garlic, 1 teaspoon salt, 1 tablespoon Creole seasoning, ¼ ...

Robert Carriker's invention has been imitated and duplicated. But it's all good as long as it's understood that he was the first to stuff boudin inside of bread to create a different kind of king cake ...